EGG DISHES
*The Hen Pen®
Two large eggs with a choice of sausage, bacon, ham or chicken sausage. Served with Peasant Potatoes® and GF toast.
Wanderer Skillet
Peasant Potatoes®, crisp bacon, onions, tomatoes and white cheddar topped with 2 basted eggs and served with GF toast.
Gypsy Skillet
Peasant Potatoes®, diced ham, onions, mushrooms and combo cheese topped with 2 basted eggs and served with GF toast.
Denver Omelet
Egg whites, ham, bell pepper, onions, and cheese. Served with Peasant Potatoes® and GF toast.
White Lightning
Egg whites, chicken, onions, green chilies and cheese topped with avocado, tomatoes, and salsa. With Peasant Potatoes® and GF toast.
GF Waffle Combo
With 2 eggs, Peasant Potatoes® and choice of bacon, sausage, or chicken sausage.
GF Lumberjack
2 gluten free pancakes, 2 eggs, Peasant Potatoes® and choice of bacon, sausage or chicken sausage.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients that may increase your risk of foodborne illness.
OTHER GLUTEN-FREE DISHES
Gluten Free Waffle
Our homemade Belgian creation.
French Toast
Battered, dipped and golden brown gluten free bread.
Apple Chicken Salad
Fresh greens topped with grilled chicken, sliced apples, walnuts and feta cheese.
Strawberry Salad
Mixed greens topped with feta cheese, strawberries and walnuts.
Pancakes
Le Peep’s original batter.
Taco Duo
Two corn tortillas filled with scrambled eggs, onions, green chilies, queso fresco and choice of meat. Topped with avocado and tomatoes and served with pico de gallo, refried beans and sour cream.
We practice caution in preparing our gluten-free items and do our best to ensure a gluten-free product. We are not a gluten-free environment. In consuming our gluten-free products, be aware that there may be a chance of cross contamination. Patrons are encouraged to consider this information in light of their individual requirements and needs.