THE HEN HOUSE
*The Hen Pen® | 587-889 cal.
Two eggs made your way. A choice of bacon, sausage, chicken sausage or ham along with an English muffin and Peasant Potatoes®.
*Rainbow Trout & Eggs | 691 cal.
A seasoned and butterflied, pan seared Rainbow trout served with two eggs prepared your way, Peasant Potatoes®, and an English muffin.
*Bonfire Biscuits & Gravy | 816-1148 cal.
Two freshly baked biscuits covered with our homemade sausage gravy. Served with two eggs, Peasant Potatoes® and a choice of bacon, chicken sausage or sausage.
*Chicken Fried Steak | 1108 cal. (Longmont location only)
Chicken fried steak smothered in our hawg-wild sausage gravy with a sprinkle of paprika. Served with two eggs, Peasant Potatoes®, and an English muffin.
Dawn Breaker | 840 cal.
Three eggs scrambled together with mushrooms and crisp bacon. Top it with melted jack and cheddar cheese, tomatoes, bacon and green onions. Served with Peasant Potatoes® and an English muffin.
Colorado Dreaming | 720 cal.
Three eggs scrambled with ham and red onion, topped with melted white cheddar, avocado, and sour cream. Served with a side of tomatillo-avocado sauce, Peasant Potatoes®, and an English muffin.
Spinach Scramble | 586 cal.
Three eggs lightly scrambled with spinach, tomato, and combo cheese. Served with Peasant Potatoes® and an English muffin.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients that may increase your risk of foodborne illness.


THE GRIDDLE GOODS
Butter upon request. Add granola, chocolate chips, fruit or nuts to cakes for an additional charge.
Homemade Plain Cakes | 913-1237 cal.
Two cakes made with Le Peep’s signature homemade batter.
Blueberry Granola | 1446 cal.
Two cakes filled with plump blueberries and crunchy granola.
Banana Walnut | 1389 cal.
Go bananas and walnuts over these cakes!
French Toast | 946-964 cal.
Our French toast bread dipped in custard batter and grilled golden. Dusted with powdered sugar.
Stuffed French Toast | 1223 cal.
Custard dipped French toast stuffed with a vanilla ricotta and cream cheese filling. Topped with strawberries and powdered sugar.
Belgian Waffle | 385-1007 cal.
A crisp waffle made for you, topped with a sprinkle of powdered sugar.
Real Vermont Maple Syrup (additional charge)
GRIDDLE COMBOS
Butter upon request. Add granola, chocolate chips, fruit or nuts for an additional charge.
*Lumberjack Breakfast® | 1257-1682 cal.
Two eggs served with a choice of two pieces of bacon, sausage or chicken sausage alongside Peasant Potatoes® and a short stack of plain cakes.
Le Petit | Toast 675 cal.
Two pieces of French toast topped with a sprinkle of powdered sugar and served with two strips of bacon.
*Eighteen Wheeler® | 894-1085 cal.
Two slices of French toast, a pair of eggs and a choice of two pieces of bacon, sausage or chicken sausage and Peasant Potatoes®.
*Belgian Waffle Combo | 903-1480 cal.
A Belgian waffle served with two eggs and a choice of bacon, sausage or chicken sausage with Peasant Potatoes®.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients that may increase your risk of foodborne illness.


BENEDICTS
All Benedicts are served with potatoes.
*Eggs Benedict | 870 cal.
The Le Peep way! Poached eggs and ham stacked on top of an English muffin with our homemade hollandaise sauce.
*Salmon Benedict | 1140 cal.
Chilled honey smoked salmon placed on top of cream cheese and a toasted English muffin, poached eggs, hollandaise, a sprinkle of dill and tomatoes. Served on the cooler side.
*Benny Goodman | 916 cal.
A parmesan crusted English muffin topped with two poached eggs, arugula, tomato, mozzarella and our homemade hollandaise.
*Jack Benny | 983 cal.
A parmesan crusted English muffin topped with shaved ham, arugula, tomato, mozzarella, two poached eggs, and homemade hollandaise.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients that may increase your risk of foodborne illness.
SOUTH OF THE BORDER
Taco Duo | 924-1058 cal.
Two corn tortillas filled with scrambled eggs, onions, green chilies, queso fresco and a choice of chicken, bacon, sausage or chorizo. Topped with cilantro and avocado. Served with a side of refried beans, pico de gallo and sour cream.
*Tamale Festival | 649-673 cal.
Chicken and green chili tamales, smothered with pork green chili, draped with melted cheese and served with two eggs and refried beans or Peasant Potatoes®.
*Huevos Rancheros | 790 cal.
A flour tortilla smothered with homemade refried beans, pork green chili and pico de gallo. Topped with queso fresco, lettuce, sour cream and two basted eggs.
Breakfast Burrito | 1060-1262 cal.
A flour tortilla, filled with a choice of chicken, chorizo, bacon or sausage along with two eggs, onions, green chilies, potatoes and jack and cheddar cheese. Topped with our homemade pork green chili, lettuce, tomato, sour cream and a side of refried beans.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients that may increase your risk of foodborne illness.


PANHANDLED SKILLETS
Served with an English muffin.
*Drifter® | 727 cal.
Peasant Potatoes® tumbled with fresh veggies, mushrooms and onions and topped with melted cheese and two basted eggs.
*Hobo® | 740 cal.
Peasant Potatoes®, onions and cheese with two basted eggs on top.
*Gypsy® | 820 cal.
Peasant Potatoes®, diced ham, onions, and fresh mushrooms with a blanket of blended cheese and two basted eggs.
*Wanderer | 1022 cal.
A skillet filled with Peasant Potatoes®, crisp bacon, onions, tomatoes and white cheddar cheese all topped with two basted eggs.
*Desperado® | 895 cal.
A skillet filled with Peasant Potatoes®, chorizo sausage, green chilies, jalapeños and onions all covered in homemade pork green chili. Capped with combo cheese and two basted eggs.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients that may increase your risk of foodborne illness.
HALL OF FAME OMELETS
All omelets are served with Peasant Potatoes® and an English muffin.
Omni Omelet® | 1192 cal.
Ham, sausage and bacon. Add a blend of veggies, mushrooms, combo cheese, sour cream and green onions.
Bacon Avocado | 983 cal.
Fresh avocado, crisp bacon and combo cheese covered with tomatillo-avocado sauce, a sprinkle of diced tomatoes and sour cream.
Southwestern | 619 cal.
Chorizo, green chilies and combo cheese with a touch of onion covered with homemade pork green chili and finished with sour cream and green onions.
CREATE YOUR OWN OMELET
Create your own combination with whole eggs 565 cal. or egg whites 400 cal.
Fill your omelet with your choice of cheese and additional items. All omelets served with Peasant Potatoes® and an English Muffin.

HEALTHY HABITS
All egg white omelets are served with Peasant Potatoes® and an English muffin.
Veggie Omelet | 600 cal.
An egg white omelet filled with diced tomatoes, green peppers, onions, broccoli and combo cheese.
Greek Goddess | 520 cal.
Eat like a goddess – egg whites, fresh spinach, tomatoes, artichokes, Kalamata olives and feta cheese all come together perfectly.
Colorado | 498 cal.
An egg white omelet filled with lean turkey, avocado, diced tomatoes, and bacon. Finished off with melted mozzarella cheese.
White Lightning™ | 613 cal.
An egg white omelet with lean diced chicken, onions, green chilies and blended cheese topped with avocado, diced tomatoes and homemade pork green chili.
Spinnaker® | 576 cal.
An egg white omelet filled with fresh spinach, mushrooms, crisp bacon and blended cheese. Topped with combo cheese, tomato wheel, and green onion.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients that may increase your risk of foodborne illness.
BREAKFAST BEGINNINGS
Gooey Buns™ | 528 cal.
An English muffin broiled with brown sugar, cinnamon, and almonds. Served with cream cheese and Mom’s Sassy Apples®.
Classic Oatmeal | 510-542 cal.
Oatmeal served with your choice of bananas, strawberries or blueberries, along with milk and brown sugar. Served with an English muffin.
Aspen Fruit Blintz | 903-984 cal.
Two crepes filled with creamy vanilla ricotta and topped with a choice of fresh fruit, blueberry or raspberry compote or Mom’s Sassy Apples®.
Breakfast Banana Split | 361 cal.
Bananas, strawberries, blueberries, granola and vanilla Greek yogurt.
Cinnamonster® | 700 cal.
Wake up to a warm cinnamon roll covered in a cream cheese frosting.
Le Egg Sandwich | 866 cal.
One scrambled egg, two bacon strips, and cheese on brioche bread. Served with Peasant Potatoes®.
*Smokin’ Salmon N’ Eggs | 770 cal.
A toasted bagel served next to eggs scrambled with cream cheese and dill. Served alongside shaved honey smoked salmon, red onion, and tomato.
Avocado Toast | 258-449 cal.
Smashed avocado lightly seasoned and spread across a toasted wheat bread with a sprinkle of chives and red pepper flakes. Add one egg or honey smoked salmon for an additional charge.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients that may increase your risk of foodborne illness.
ON THE SIDE
*One Egg/ Two Eggs | 118-197 cal.
Potatoes and Cheese | 522 cal.
Hash Browns or Potatoes | 235-285 cal.
English Muffin/Toast | 120 cal.
Cup of Fruit/Bowl | 70-82 cal.
Side Sausage, Bacon, Ham or Chicken Sausage | 124-747 cal.
Refried Beans | 90 cal.
Cup of Soup/Green Chili | 63/152 cal.
Side Salad | 160 cal.
Side Trout | 320 cal.
Cottage Cheese | 80 cal.
Fries (Longmont location only) | XXX cal.
GET JUICED
Fresh Orange Juice
Short Glass 104 cal. | Tall Glass 208 cal. | Liter of O.J. 7.50 440 cal.
Assorted Juices & Milk
Apple 113/227 cal. | Cranberry 125/246 cal | Grapefruit 104/208 cal.
Tomato 47/93 cal. | V-8 50/100 cal.
Milk 127-254 cal. | Chocolate Milk 155-311 cal.
ON THE SIDE
*One Egg/ Two Eggs | 118-197 cal.
Potatoes and Cheese | 522 cal.
Hash Browns or Potatoes | 235-285 cal.
English Muffin/Toast | 120 cal.
Cup of Fruit/Bowl | 70-82 cal.
Side Sausage, Bacon, Ham or Chicken Sausage | 124-747 cal.
Refried Beans | 90 cal.
Cup of Soup/Green Chili | 63/152 cal.
Side Salad | 160 cal.
Side Trout | 320 cal.
Cottage Cheese | 80 cal.
Fries (Longmont location only) | XXX cal.
GET JUICED
Fresh Orange Juice
Short Glass | 104 cal.
Tall Glass | 208 cal.
Liter of O.J. | 440 cal.
Assorted Juices & Milk
Apple | 113/227 cal.
Cranberry | 125/246 cal
Grapefruit | 104/208 cal.
Tomato | 47/93 cal.
V-8 | 50/100 cal.
Milk | 127-254 cal.
Chocolate Milk | 155-311 cal.


LE CAFE
Silver Canyon Coffee, Le Peep Blend (bottomless) | 6 cal.
Espresso | 10 cal.
Americano | 10 cal.
Cappuccino | 70 cal.
Latte | 105 cal.
Café Au Lait | 84 cal.|
Mocha | 180 cal.
Chai | 178 cal.
Caramel Macchiato | 185 cal.
Hot Chocolate | 200 cal.

BURGERS AND CRUSTY MELTS
*Cheeseburger | 993 -2051 cal.
A ½ pound burger grilled your way with a choice of cheese. Served on a brioche bun with lettuce, tomato, onion and a pickle spear. Served with a choice of soup, salad or chips. Add bacon or avocado for and additional charge.
Le Peep Signature Crusty Melts
Built on thick sourdough bread encrusted with aged Parmesan, garlic, and herbs. Grilled to a golden brown.
Crusty Turkey | 1401-2022 cal.
Turkey, fresh avocado, bacon, tomato and chipotle mayonnaise. Served with a choice of soup, salad or chips.
Crusty Chicken | 1152 -1773 cal.
Sliced chicken breast, roasted red peppers, chipotle mayonnaise, and tomato. Choose a side soup, salad or chips.
Crusty Tuna | 950-1571 cal.
Albacore tuna with celery, onions, and mayonnaise with a splash of lime. Served with a choice of soup, salad or chips.
Crusty Reuben | 1286-1908 cal.
Shaved corned beef stacked high with sauerkraut, melted Swiss and 1000 island dressing. Choice of soup, salad or chips.
*These items may be served raw or undercooked, or contain raw or undercooked ingredients that may increase your risk of foodborne illness.


SANDWICHES AND SALADS
Grilled Chicken & Avocado | 1187-1789 cal.
Avocado, bacon, tomato, lettuce and white cheddar with grilled chicken on sourdough with an aioli mayonnaise. Served with soup, salad or chips.
California Turkey | 1096-1755 cal.
Turkey, bacon and melted mozzarella cheese all nestled in a grilled flatbread with mayonnaise, avocado, lettuce, and tomato. Served with soup, salad or chips.
Classic BLT | 1187-1808 cal.
Bacon, lettuce and tomato piled high on sourdough bread with mayonnaise. Served with soup, salad or chips.
Split of the Day | 580 – 680 cal.
A half sandwich of your choice with a cup of soup or a side salad.
Greek Lemon Chicken | Salad 840 cal.
Mixed greens tossed with a homemade Greek dressing, Kalamata olives, red onions, artichoke hearts and feta cheese. Topped with a lemon seasoned
grilled chicken breast and served with a toasted breadstick.
Le Cobb Salad | 1170 cal.
Romaine lettuce topped with diced bacon, grilled chicken strips, feta cheese, tomatoes, avocado, boiled egg and homemade croutons. Served with a toasted breadstick.

HAPPY HOUR ALL DAY
Bloody Mary | 179 cal.
Mimosa | 165 cal.
SMOOTHIES
All smoothies are made with non-fat yogurt, juice and frozen fruit
Create your own smoothie with any 3 fruits. | 230-333 cal.
Pacific Rim – banana, pineapple and O.J. | 333 cal.
Berrymost – blueberry, raspberry and strawberry | 275 cal.
Strawberry Daise – strawberries and apple juice | 230 cal.

FEAST YOUR EYES